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Wat (wie) is cacao$10500$ - definitie
LIQUEUR CONTAINING ALCOHOL MADE FROM THEOBROMA CACAO THAT TASTES LIKE CHOCOLATE
Crème de cacao; Creme de Cacao; Creme de cacao; Crème de Cacao; Chocolate liquer; Ratafia de cacao; Ratafia de chocolat
Cacao
WIKIMEDIA DISAMBIGUATION PAGE
Cacao (disambiguation); User:Verdeflor/Cacao fruit
·noun A small evergreen tree (Theobroma Cacao) of South America and the West Indies. Its fruit contains an edible pulp, inclosing seeds about the size of an almond, from which cocoa, chocolate, and broma are prepared.
cacao
WIKIMEDIA DISAMBIGUATION PAGE
Cacao (disambiguation); User:Verdeflor/Cacao fruit
[k?'k?:??, -'ke???]
¦ noun (plural cacaos)
1. bean-like seeds from which cocoa, cocoa butter, and chocolate are made.
2. the small tropical American evergreen tree that bears cacao seeds, which are contained in large oval pods growing on the trunk. [Theobroma cacao.]
Origin
C16: via Sp. from Nahuatl cacaua.
Cacao
WIKIMEDIA DISAMBIGUATION PAGE
Cacao (disambiguation); User:Verdeflor/Cacao fruit
Cacao is the seed from which cocoa and chocolate are made, from Spanish cacao, an adaptation of Nahuatl (Aztecan) cacaua, the root form of cacahuatl ("bean of the cocoa-tree"). It may also refer to:
Wikipedia
Chocolate liqueur
Chocolate liqueur is a chocolate flavored liqueur made from a base liquor of whisky or vodka. Unlike chocolate liquor, chocolate liqueur contains alcohol. Chocolate liqueur is often used as an ingredient in mixology, baking, and cooking.
